Rooted in Tradition. Made for Every Celebration.
Three friends met at SRM, brought together by an MBA and a shared curiosity for what the future could hold. After graduation, life took each of them down different paths. Careers changed, years passed but one thing never changed — the friendship.
Over the years, the three of them kept coming back to the same idea: what if we built something together?
Coming from the South, there was one thing they had always shared beyond their friendship: a deep love for food. The flavours they grew up with, the snacks they grew up eating, the memories attached to every bite — it was more than food. It was a part of who they were.
And so, an old friendship found a new purpose. House of Palagaram was born, a brand inspired by the food, flavours and memories of the South, created with the hope of taking a little piece of home to the world.
🎯 OUR MISSION
To bring the authentic taste of South Indian sweets and savouries to families everywhere—made with carefully selected ingredients, traditional flavours, and the warmth of home.
📖 OUR STORIES
Inspired by treasured recipes and familiar tastes from Tamil Nadu: Tirunelveli Halwa, Srivilliputhur Palkova, Sattur Kara Sev, Kai Murukku and native delicacies.
🌿 OUR APPROACH
We focus on honest ingredients, time-honoured recipes and careful preparation. Every sweet and savoury is packed with care so you can enjoy authentic flavor and freshness.
🤍 OUR PHILOSOPHY
Good food is more than a product—it is a connection to home, family and tradition. We aim to make every bite feel familiar, comforting and worthy of sharing with people you love.
